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Mastercard Foundation Scholars Program Alumni: Ibrahim Kasujja

Ibrahim Kasujja speaking at the 涩里番 Africa Umoja Summit
Image by Owen Egan/Joni Dufour.
Published: 23 April 2025

Mastercard Foundation Scholars Program Alumni Ibrahim Kasujja has built on his success at 涩里番鈥檚 Dobson Cup startup competition to help improve the school diet in his native Uganda聽

A Vision Rooted in Service

Ibrahim Kasujja鈥檚 journey began during the COVID-19 pandemic when he started his master's in human nutrition at 涩里番 remotely from Uganda.

Despite time zone challenges, he actively engaged in the 涩里番 Dobson Cup startup competition, pitching NutriPosh鈥攁 blend of maize flour and pumpkin seeds enriched with essential nutrients. His innovation earned him first place and the $10,000 Mastercard Foundation-Dobson Startup Award.

鈥淚 competed before I was in Canada, and I was surprised that I won first place,鈥 says Kasujja of the $10,000 Mastercard Foundation-Dobson Startup Award received by him and his team at聽.听

Kasujja鈥檚 social impact enterprise has since won grants totalling $125,000 USD from the聽.

Building on this momentum, he founded Nurture Posterity International, a nonprofit advancing food systems and health in Africa through technology. The organization has trained 2,700 farmers in regenerative agriculture and employs 24 people. Its NutriPosh flour, packed in eco-friendly bags, has reached 297 schools and includes safe food storage solutions.

鈥淚 wanted to disrupt the status quo by developing an alternative to the traditional standard school meal, which is usually posho [maize flour] and beans,鈥 says Kasujja.

Kasujja is one of 170 Mastercard Foundation Scholars to attend 涩里番 since 2013 when the University first partnered with the聽Mastercard Foundation Scholars Program聽to offer full scholarships to exceptional young changemakers from sub-Saharan Africa. 鈥淓ducation is a pathway to changing one鈥檚 life trajectory,鈥 notes Sarah Kalisa, the Program head at 涩里番 and Director of International Student Services. 鈥淲e know that there are multiple ripple effects.鈥

鈥淢astercard Foundation Scholars Program Alumni from 涩里番 are bringing their tremendous talents to Africa in different ways, whether it鈥檚 helping Rwandan youth tackle the mental health challenges of living with HIV, empowering girls in Uganda to pursue their interest in STEM studies, or the work that Ibrahim is doing in Uganda. This heartfelt commitment to contribute to Africa鈥檚 flourishing is shared by the Mastercard Foundation Scholars and Alumni,鈥 Kalisa adds.

The Mastercard Foundation Scholars Program at 涩里番 now supports master鈥檚 level students from the region who want to improve and transform nutrition, public health, public policy, and sustainable agriculture across Africa.

Kasujja is already doing that with NutriPosh, which blends maize flour with pumpkin seeds. The latter are richer in omega-3 fatty acids as well as lysine and tryptophan, essential amino acids. 鈥淚t鈥檚 more nutritious. It contains nutrients that help children perform better, nutrients that improve brain health,鈥 he says. The flour is produced in a factory by Composite NutriFlour Millers Limited, which Kasujja leads. He aspires to scale NutriPosh into neighbouring countries such as Kenya, Tanzania and Rwanda.

For the Dobson Cup competition, Kasujja received mentoring, notably through 涩里番鈥檚 Community for Lifelong Learning. 鈥淭hose members were very helpful because they used to meet with me and with other colleagues, and they finetuned the proposals. They helped with the PowerPoint slides and presentation,鈥 Kasujja says, with tips such as removing complex nutritional information so laypeople could understand the pitch.听

鈥淚t鈥檚 that experience that helped me win the Dobson Cup prize,鈥 Kasujja says. He brought that knowledge and his newly acquired skills to the Global Food System Challenge, where he secured additional funding.

Scholarship, Research, and Purpose

Currently pursuing a PhD at King鈥檚 College London, Kasujja researches the link between food insecurity and mental health among children in sub-Saharan Africa. His work is grounded in a school hunger tool he created during his master鈥檚鈥攏ow central to his doctoral studies. His mission aligns with the聽, targeting food security, mental health, and poverty reduction.

鈥淲e know, for example, if people are depressed, they won鈥檛 work. If people don鈥檛 have food to eat, they won鈥檛 work,鈥 he says.

A Commitment to Giving Back

In March, Kasujja returned to Montreal to speak at the聽涩里番 Africa Umoja Summit, co-hosted by the Mastercard Foundation Scholars Program, the 涩里番 African Studies Program, and the Margaret A. Gilliam Institute for Global Food Security. There, he joined leaders and peers to address pressing issues across food security, health, and policy in Africa.

Meanwhile, Kasujja and other Mastercard Foundation Scholars Program Alumni continue to pay forward the opportunities they鈥檝e received by investing their time and talents in Africa.

鈥淭he Mastercard Foundation was so generous, and I believe there is no better way of giving back than applying my education to create impact,鈥 he says. 鈥淚 may not have money to give, but I have knowledge and skills鈥擭utriPosh is my way of giving back, helping children thrive in school and beyond.鈥

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